7 results on '"Shi, Peng-Bao"'
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2. Research on aging behavior of university archives paper with artificial acidification
3. Research on aging and acidification performance of commercial archival paper
4. Influence of foliage-sprayed zinc sulfate on grape quality and wine aroma characteristics of Merlot
5. Influence of foliage-sprayed zinc sulfate on grape quality and wine aroma characteristics of Merlot
6. Optimising pulsed microwave-vacuum puffing for Shiitake mushroom (Lentinula edodes) caps and comparison of characteristics obtained using three puffing methods
7. Phenolic Profile and Antioxidant Capacity of Ten Dry Red Wines from Two Major Wine-producing Regions in China
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